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- Marukome Nama Shio Koji, 7.05 Ounce
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Item #:
91219092
Marukome Nama Shio Koji, 7.05 Ounce
89% of respondents would recommend this to a friend
Item #:
91219092
USD 21
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Imported from USA store
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Order now and get it around Saturday, September 05
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Using shio koji in place of salt will bring even more flavor out of your foods and it can also be used to make dressings, sauces, dips, soups, bread, cookies, and more.
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What Stands Out
Authentic Flavor
Marukome Nama Shio Koji delivers an unmatched depth of umami, enhancing dishes with its naturally fermented ingredients, making every meal a delightful culinary experience.
Health Benefits
Rich in enzymes and nutrients, this product promotes digestion and enhances overall well-being, providing a health-conscious alternative to traditional seasoning methods.
Convenient Packaging
Pack of three 7.05-ounce containers ensures you always have this versatile ingredient on hand, perfect for home cooks looking to elevate everyday meals effortlessly.
Product Details
- 7.05 ounce Marukome Nama Shio Koji rice malt seasoning
- Package dimensions: 6L x 5W x 4H
- Traditional Japanese condiment made of sea salt and koji rice spore
- Rich in health benefits, acts as a tenderizer and salt substitute
- Enhances umami in recipes, suitable for marinating fish, meat, and vegetables
- Versatile ingredient for making dressings, sauces, dips, soups, bread, and more
| Product Dimensions | 7.44 x 3.58 x 1.69 inches (18.9 x 9.1 x 4.3 cm); 7.05 ounces (199.87 grams) |
| UPC | 886518000189 |
| Manufacturer | Marukome |
| Units | 7.05 Ounce |
| Brand Name | Marukome |
| Protein | 1 g |
| Container Type | Bag |
| Cuisine | Japanese cuisine |
| Unit Count | 7.05 Ounce |
| Number of Items | 1 |
| Item Weight | 7.05 ounces (199.87 grams) |
| Number of Pieces | 1 |
| Item Package Weight | 0.21 kg |
| Package Size Name | 7.05 Ounce |
| Size | 7.05 Count (Pack of 1) |
Who Should Buy?
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Home Cooks
Ideal for home cooks looking to enhance flavors in their dishes with a natural umami boost.
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Health-Conscious Eaters
Great for health-conscious individuals seeking low-sodium seasoning alternatives with beneficial enzymes.
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Japanese Cuisine Fans
Perfect for those who enjoy Japanese cooking and want to experiment with authentic traditional ingredients.
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Non-Gourmet Cooks
Could be overwhelming for those who prefer simpler flavors or do not enjoy cooking with unique ingredients.
Product Description
Marukome Nama Shio Koji, 7.05 Ounce
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What is Marukome Nama Shio Koji?
Answer: Marukome Nama Shio Koji is a traditional Japanese seasoning made from fermented rice, salt, and water. It has a unique umami flavor and is known for its ability to enhance dishes without overpowering them. The fermentation process breaks down starches into sugars, creating a natural sweetness. This versatile ingredient can be used in marinades, dressings, or even stews to add depth and flavor. -
Question:
How do I use Marukome Nama Shio Koji in cooking?
Answer: Using Marukome Nama Shio Koji is simple! You can mix it into marinades for meats and vegetables, facilitate tenderization, and infuse them with flavor. It's also perfect for salad dressings when combined with vinegar and oil. Experiment by adding it to soups or stir-fries to unlock a rich taste that complements various ingredients and elevates your culinary creations. -
Question:
Is Marukome Nama Shio Koji gluten-free?
Answer: Marukome Nama Shio Koji contains fermented rice, which is typically gluten-free, but it's crucial to check the packaging for specific gluten-free labeling. Some products may be processed in facilities that handle gluten-containing ingredients, so always verify based on your dietary restrictions. It's a fantastic choice for enhancing flavors, especially for those with gluten sensitivities. -
Question:
Can I use Marukome Nama Shio Koji as a substitute for salt?
Answer: Yes, Marukome Nama Shio Koji can be an excellent substitute for salt in many dishes. It adds a delightful umami flavor while reducing reliance on traditional table salt. Start by using a smaller amount, as it contains salt, and gradually adjust based on your taste preferences. This is particularly useful in recipes where a complex flavor profile enhances the overall dish. -
Question:
What types of dishes are best for Marukome Nama Shio Koji?
Answer: Marukome Nama Shio Koji complements various dishes, including grilled meats, stir-fried vegetables, and even rice. It's also fabulous in salad dressings, soups, and marinades, allowing for a myriad of culinary applications. Its versatility means it can enhance both traditional Japanese meals and modern fusion recipes, perfect for home cooks and professional chefs alike. -
Question:
Does Marukome Nama Shio Koji have any health benefits?
Answer: Marukome Nama Shio Koji offers several health benefits due to its fermentation process, promoting good gut health by providing probiotics. It can also help enhance flavor without excessive sodium, making it a healthier alternative to standard table salt. Incorporating it into your diet can contribute to improved digestion and overall well-being while making meals flavorful and enjoyable. -
Question:
Is Marukome Nama Shio Koji vegan-friendly?
Answer: Yes, Marukome Nama Shio Koji is vegan-friendly as it is made from rice, salt, and water, with no animal products involved in its fermentation process. This makes it an ideal seasoning for those following a plant-based diet. Use it to elevate the taste of your vegan dishes, from stir-fries to dressings, enriching your meals without compromising on ethical dietary choices. -
Question:
How should I store Marukome Nama Shio Koji?
Answer: Store Marukome Nama Shio Koji in a cool, dark place like a pantry after opening, and keep it tightly sealed to preserve freshness. For prolonged storage, it can be refrigerated. Proper storage ensures that the delicate flavors and probiotic benefits remain intact, allowing you to enjoy its delicious taste in various dishes over time. -
Question:
What is the shelf life of Marukome Nama Shio Koji?
Answer: Marukome Nama Shio Koji typically has a long shelf life due to its fermentation. Unopened, it can last for several months. Once opened, it's best consumed within a few months, assuming it's stored correctly. Always check for any signs of spoilage, and trust your senses; spoilage is rare but is best avoided for optimal flavor. -
Question:
Where can I buy Marukome Nama Shio Koji in Lebanon?
Answer: You can buy Marukome Nama Shio Koji, 7.05 Ounce, on Ubuy. This online platform offers a wide selection of international products, including this popular Japanese seasoning, making it convenient to bring authentic flavors into your kitchen from the comfort of your home.
Marukome Seasoning Mixes Editorial Review
Marukome Nama Shio Koji, 7.05 Ounce, is a versatile seasoning that enhances the flavor and tenderness of various meats, particularly in Japanese cuisine. Many users praise its ability to transform steak and chicken, creating a flavorful crust without the need for additional seasonings. The easy-to-use resealable bag helps maintain freshness while allowing for controlled dispensing. Those experimenting with marinating times find that even a short duration can lead to excellent results, while longer periods yield rich umami flavors reminiscent of dry-aged meats. Users recommend recipes found online, adding to the enjoyment and utility of this product.
Customer Reviews & Ratings
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Pros
- Enhances flavor and tenderness of meats
- Easy to use and store
- Creates a flavorful crust on grilled dishes
- Small amount needed, lasts long
- Great for Japanese cuisine recipes
Cons
- Color of meat may change quickly after searing
Platform Trust & Buyer Confidence
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“Excellent quality and original too,when ubuy send original things I will appreciate that ,I very satisfied thank you”
23 July 2026 · via Trustpilot
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“The order and delivery progress was communicated very well. Package arrived within the estimated time. Products arrived as expected in good condition.”
22-Jul-26 · via Trustpilot
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“Good supply of products. Safe payment methods, and shipment worldwide! Genuine products.”
23-Jul-26 · via Trustpilot
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“Was my first time buying a product from Ubuy, but I found it so helpful. This is reliable. Gonna place a new order!”
22 July 2026 · via Trustpilot
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23 July 2026 · via Trustpilot
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- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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USD 21
Order now and get it around Saturday, September 05
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Traditional Japanese condiment for enhancing umami
- Full of health benefits similar to miso
- Great tenderizer and salt substitute
- Perfect as a marinade on fish, meat, and vegetables
- Versatile ingredient for various recipes
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